Inclusion of copepod Acartia tonsa nauplii in the feeding of Centropomus undecimalis larvae increases stress resistance

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Feeding behavior and development of Acartia tonsa nauplii on the brown tide alga Aureococcus anophagefferens

Toxic attributes of the brown tide alga Aureococcus anophagefferens affect the ability of benthic and protistan grazers to control blooms. Yet, little is known regarding the effect of A. anophagefferens on a dominant component of the microzooplankton community, copepod nauplii. This study describes the grazer–prey relationship between nauplii of the calanoid copepod Acartia tonsa and A. anophag...

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Predatory and suspension feeding of the copepod Acartia tonsa in turbulent environments

The copepod Acartia tonsa exhibits 2 different feeding modes: when feeding on small phytoplankton cells it sets up a feeding current and acts as a suspension feeder; when feeding on motile prey it acts as an ambush feeder. We examined experimentally the effects of small-scale turbulence on feeding rates in these 2 modes. The different feeding behaviours were triggered by offering the copepods d...

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Sublethal stress: Impact of solar UV radiation on protein synthesis in the copepod Acartia tonsa.

Aquatic organisms respond to environmental challenges such as thermal stress with the rapid induction of highly conserved polypeptides known as stress proteins or heat shock proteins (Hsps). Solar ultraviolet radiation (UVR, 280-400 nm) is an important environmental stressor in marine ecosystems. Here, we present results of experiments conducted with the marine copepod Acartia tonsa to follow t...

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Ontogeny of suction feeding capacity in snook, Centropomus undecimalis.

The ontogeny of suction feeding performance, as measured by peak suction generating capacity, was studied in the common snook, Centropomus undecimalis. Suction pressure inside the buccal cavity is a function of the total expansive force exerted on the buccal cavity distributed across the projected area of the buccal cavity. Thus, the scaling exponent of peak suction pressure with fish standard ...

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Effects of food on bacterial community composition associated with the copepod Acartia tonsa Dana.

The estuarine copepod Acartia tonsa naturally carried diverse strains of bacteria on its body. The bacterial community composition (BCC) remained very conservative even when the copepod was fed different axenic algal species, indicating that the food per se did not much affect BCC associated with the copepod. In xenic algal treatments, however, copepod-associated BCC differed with each alga fed...

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ژورنال

عنوان ژورنال: Latin American Journal of Aquatic Research

سال: 2017

ISSN: 0718-560X,0718-560X

DOI: 10.3856/vol43-issue4-fulltext-12